Ingredients

• 12 Eggs, Beaten
• 1 Pound Turkey or Chicken Sausage, Cooked and Crumbled
• 2 Cups Cheese, Shredded
• ½ Cup Salsa (Optional)
• 12 Sprouted Tortillas

Directions

1. Scramble eggs in large skillet until done and remove from heat; stir in cooked sausage and shredded cheese (You could mix in ½ cup salsa here if you like).
2. Warm tortillas in pan or microwave until flexible.
3. Place ½ cup egg mixture into tortilla; roll burrito style.
4. Freeze burritos in single layer on a cookie sheet.
5. When fully frozen (about 1 hour) place burritos in large zip-top freezer bag; freeze.
To serve:
6. Wrap in a paper towel. Cook in microwave until heated through (about 2 minutes on 50% heat).