Ingredients

CRUST:
• 3/4 cup plus 2 tablespoons almond flour
• 1/2 teaspoon cinnamon
• 6-8 drops liquid stevia
• 4 tablespoons ghee
• 1 scoop No Whey pea protein powder
FILLING:
• 8 ounces cream cheese
• 4 ounces Greek Yogurt
• 1 scoop No Whey pea protein powder
• 6-8 drops liquid stevia
• 1/2 teaspoon vanilla extract
• zest of 2 key limes
• juice from 4 key limes

Directions

CRUST:
1. 1. In a small bowl, combine the almond flour, cinnamon, protein powder and stevia.
2. 2. Add melted ghee then divide between eight 4-ounce jars or dessert cups.
3. 3. Press down to form a crust at bottom of each cup.
FILLING:
4. 1. In medium bowl, blend all filling ingredients with an electric mixer until well combined.
5. 2. Pipe or spoon filling over crust in each jar, dividing evenly between the cups.
6. 3. Decorate with additional lime zest, lime slices and/or fruit if desired.
7. For more help with this recipe, click here